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Since 2008, SEEAG has impacted the lives of over 100,000 students and community members, providing food & agricultural literacy programs and community education & outreach events 100% free of charge.
Our Mission
Educating students and the greater community about the farm origins of food and agriculture’s contribution to our nutritional well-being through hands-on classroom and outdoor experiential S.T.E.M. based learning.
Our Vision
Inspiring our local communities to have a deep appreciation for agriculture and the hands and lands that feed us to ensure the future viability of agriculture in rural and urban communities.
Our Programs
SEEAG’s team leads four unique food and agricultural literacy programs across Ventura and Santa Barbara Counties, educating more than 10,000 students and 14,000 community members every year.
Farm-to-Food Lab builds awareness of and appreciation for agriculture from farm to consumption through hands-on experiential opportunities.
The Youth Wellness Initiative educates, inspires, and empowers kids to increase their consumption of fresh fruits and vegetables.
The S.T.E.M. Career Pathways in Agriculture program teaches middle and high school students about the diverse job opportunities available in agriculture.
Farm Day educates the community about the farm origins of their food in order to cultivate informed citizens and agricultural ambassadors.
Make a donation.
Student’s for Eco-Education and Agriculture has never charged a student, teacher, or school to participate in our programs. Help us keep our education free by donating today.
Thank you to our dedicated family of donors!
